Step 1: Ingredients:
- 200 g butter
- 4 eggs
- 1 cup of flour
- 180-200 g of sugar
- Vanillin

Step 2: Melt the butter and cool it down a little.

Step 3: Beat the eggs into a suitable bowl.

Step 4: Add sugar to the eggs.

Step 5: Beat eggs with sugar.

Step 6: Add melted butter.

Step 7: Mix everything.

Step 8: Add vanillin.

Step 9: Mix everything.

Step 10: Pour flour.

Step 11: Stir everything well.

Step 12: Oil a waffle iron or grease it with butter.

Step 13: Put the batter in the middle of waffle iron using a spoon.

Step 14: Close the lid of the wafer iron.

Step 15: Bake for approximately 2 minutes or sometimes more depending on the power of your waffle iron. Remove the baked waffle when it is hot. You can roll it or make a cone.

Step 16: Waffles are ready! You can fill them by whipped cream if you wish.

Lesson added by Sergey Burlakov